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Banana and Oats Pancakes

Healthy and easy breakfast. Top with your favorite fruit and enjoy!
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Breakfast
Servings 10 pancakes

Ingredients
  

  • 2 bananas
  • 1 cup rolled oats
  • 2 large eggs
  • ¼ cup walnuts
  • 1 tsp baking powder
  • teaspoon salt
  • Oil for the pan- I used coconut oil
  • maple syrup, raspberries, and walnuts for topping

Instructions
 

  • Add all of the ingredients to a blender.
  • Add oil to pan over medium heat and pour the mixture into the pan.
  • Leave for 1-2 minutes on each side.
  • Add the toppings and enjoy!