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Berry and Mascarpone Crostini

A recipe for Berry and Mascarpone Crostini!
Prep Time 5 minutes
Cook Time 10 minutes
Course Appetizer, Brunch
Cuisine American
Servings 4

Ingredients
  

  • ½ baguette
  • 8 ounces mascarpone
  • fresh berries
  • 2 tablespoon olive oil
  • hot honey
  • microgreens for topping

Instructions
 

  • Preheat the oven to 350 degrees F.
  • Slice the baguette and add to baking sheet. Drizzle with olive oil and transfer to oven for 8-10 minutes. Toast the bread, don't burn them!
  • Spread mascarpone, top with fresh berries, drizzle hot honey, top with microgreens and enjoy!
Keyword 4th of july appetizers, appetizers, berry crostinis, mascarpone crostini