Nutella Baked Donuts
Soft baked donuts filled with Nutella! You only need one bowl and few basic ingredients for these homemade baked donuts. They're the perfect afternoon dessert or a special breakfast treat!
Ingredients
- 1 cup all purpose flour
- 1 tsp baking powder
- 1 large egg
- 1 teaspoon vanilla extract
- 3 tbsp olive oil
- 5 tablespoon milk
- ½ cup Nutella
Instructions
- Preheat oven to 350 degrees F and spray a donut pan with cooking spray and set aside.
- In a small bowl, whisk the egg until light and fluffy.
- Add vanilla extract, milk, olive oil and mix until everything is well combined.
- Add flour and baking powder and mix until combined.
- Transfer half of the batter in the donut pan. Add the Nutella and top it with the remaining of the batter. This recipe creates 4 donuts! Bake for 10-12 minutes and once baked, let them cool before enjoying!